Women’s iron intake may help to protect against PMS
Contact: Janet Lathrop jlathrop@admin.umass.edu 413-545-0444 University of Massachusetts at Amherst Women who reported eating a diet rich in iron were 30 to 40 percent less likely to develop PMS than...
View ArticleDiets of Pregnant Women Contain Harmful, Hidden Toxins ( like Tap Water )
UC Riverside study suggests that prenatal health care professionals do more to advise patients to avoid tap water, certain types of fish, caffeine, and canned goods that may put developing babies at...
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